Summer has a funny effect on most people; it gets them rolling their eyes with the name of food. I am no different, that was my feeling on being invited by Parinita Samanta, the PR manager for Hyatt Regency New-Delhi; for their cafe’s new summer specific brunch menu. The apprehension was easy, I thought the…
Every artist is unique; there aren’t any 2 artists in the world that would think of painting a white board with the same piece of imagination or 2 sculptors that imagine the same figurine in head before they start carving it out. A chef is an artist of same calibre; everyone would imagine something different…
Recently a one day invite only event happened at the Swiss embassy, Chanakyapuri which showcased art installation and theme party by Joel Andrianomearisoa . This was over his famous sentimental theme which has been widely appreciated in Paris. The Swiss ambassador was present to welcome each guest personally and help them with real Swiss food. It…
This definitely is one of the finest dish, it’s just raw fish marinated with citrus juice which tends to kill the odour and pungency of it; was the thought in my head when I first got to try the Ceviche as an on-going Peruvian 3 day food festival at Hyatt, Bikaji Cama Place, New Delhi.…
Flush out the last 25 years from the culinary chapter of the world and you step back to the zone, where food was only about tradition and techniques handed over by nannies, grannies and mommies; where food was supposed to bring families along, with the pleasure of eating every meal together. There was no internet;…
Sunday does not rhyme with lazy but that surely is the feeling embedded in most of us around that time and what do you desire when you finally slide out of your bed, after putting all your strength together ? You certainly look for a good, relaxing meal and somewhere in that idea shines a…
Pamphilos is a Greek word which means “friend of everyone” and that is the name cum approach of a new place in GK-1,N block market. It is a niche market tucked in one southern end of Greater Kailash market. The owner/partner Yasheel Singh says he wants to revive the lost part of customer service and…
It takes tremendous effort for anyone to stand firm on its foot once if you have lost the grip. There used to be a time about a decade back when people used to step out looking for good food where nice music was always a cherry topping but in the recent times. The food Industry…
My fresh article for Pioneer newspaper, about a quaint restaurant in Aurobindo market named The backyard. All details and the links are listed below- The Backyard, Aurobindo Market Please like and comment if you liked my article and photography 🙂